Flowers On A Plate recipe book
Take a deep dive into the world of edible flowers, inspired by the endless abundance of Parisian flower markets. Flowers on a Plate offers advice and visual stimulation on the right flowers and methods for making use of florals in the kitchen. The simple recipes from breakfast to dinner, not forgetting dessert of course, are perfect for curious home chefs.
Creator Ina Niiniketo is a Stockholm-based chef who works in her dream job, with a background ranging from bistros to Michelin-star restaurants.
Photography : Johanna NordqvistÂ
Recipes : Ina NiiniketoÂ
Layout design: Viola Minerva Virtamo
Editing : Elina Lähteenmäki
Language: EnglishÂ
Translation: Rebecca Watson
